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The HI98164 is a rugged, waterproof, Foodcare portable pH meter that measures pH and temperature using the specialized FC2133 yogurt pH electrode.
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The Hanna Instruments HI99164 is a durable, waterproof, and portable Foodcare pH and temperature meter designed specifically for yogurt analysis.
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Designed with user functionality and performance in mind, the HI935004 is a waterproof T-type thermocouple thermometer that measures temperature from -50.0 to 300°C (-58.0 to 572°F). The included batteries provide up to 3500 hours of continuous use. CAL Check™ and the Battery Error Prevention System (BEPS) ensure that the readings are accurate.
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Designed with user functionality and performance in mind, the HI935008 is a waterproof T-type thermocouple thermometer that measures temperature from -50.0 to 300°C (-58.0 to 572°F). The included batteries provide up to 3500 hours of continuous use. CAL Check™ and the Battery Error Prevention System (BEPS) ensure that the readings are accurate.
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FC101D is a specialized electrode that offers numerous features that improve pH testing for milk producers design to be used with the HI99162 Foodcare Meter. An integrated temperature sensor allows for temperature compensated pH measurements without the need for a separate temperature probe.
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